A page dedicated to really simple plant-based recipes

A page dedicated to really simple plant-based recipes

I want to show people that it's easy to adopt a plant-based lifestyle.


Latest Recipes

Vegan Strawberry Scones

Vegan Strawberry Scones

These scones are packed full of strawberries and taste absolutely delicious.

Really Simple Vegan Mac & Cheese

Really Simple Vegan Mac & Cheese

Mac & Cheese is the ultimate comfort food and I love how quick and easy this recipe is to make.

Vegan Rhubarb & Custard Cake

Vegan Rhubarb & Custard Cake

Rhubarb and custard are the perfect combinations of flavours. And what better way to have them, than in a cake.

Homemade Vegan ‘Cheese’ & Onion Pasties

Homemade Vegan ‘Cheese’ & Onion Pasties

Vegan ‘cheese’ and onion pasty made with puff pastry with a delicious vegan filling. These pasties are really quick and easy to make.

Vegan Spanish Omelette

Vegan Spanish Omelette

This omelette is really fluffy and has the perfect eggy texture. It’s hard to believe that there are no eggs. Not only is it vegan, it’s cholesterol-free and also gluten-free.

Easy Vegan Hot Cross Buns

Easy Vegan Hot Cross Buns

WOW your friends with these delicious vegan hot cross buns. They are a firm favourite at Easter and they’re surprisingly easy to make.

Raw Chocolate Hazelnut Spread

Raw Chocolate Hazelnut Spread

I love this chocolate spread, it’s really easy to make and only contains 4 ingredients. This recipe is also free from refined sugar.

Vegan Egg Free Quiche

Vegan Egg Free Quiche

I love this quiche, it’s really easy to make and packed full of traditional flavours. The perfect recipe for a lazy Sunday or for a family gathering.

Raw “Ferrero Rocher” Balls with added crunch

Raw “Ferrero Rocher” Balls with added crunch

These Ferrero Rocher balls on deliciously healthy. Perfect if you have that sweet craving.

Vegan “Egg” Custard Tart

Vegan “Egg” Custard Tart

One day my partner said to me, “Do you know what I really miss? Egg custard”. It has been over 5 years since we last had one. He said, “Please veganise it for me”. My challenge was set and I can honestly say I’ve done it.

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